Gulab Jamun is a classic sweet dish favoured by the young and old alike. After all, a wedding buffet, birthday celebration or even religious function cannot be complete until the guests have been served the warm, sticky and absolutely mouth-watering delights of Gulab Jamuns. Gulab Jamun is a popular North Indian mithai or sweet, commonly served as a dessert after a meal. These classic small sweet balls or sweet dumplings are made from flour, sugar and chhena (Indian cottage cheese) and fried before they are dipped luxuriously in sweetened sugary syrup
HALDIRAM’S GULAB JAMUN
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WEIGHT |
1KG |
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