MAKAI ATTA / MAIZE FLOUR

Nutrapoorna Makai Atta is made from premium quality millets sourced from preferred regions. The millet is hygienically cleaned in a series of machines & ground using the traditional stone-chakki grinding process to make atta which absorbs more water than other attas resulting in softer & tastier rotis with all the nutrients locked. It is then packed in hygienic conditions to ensure aroma and freshness remain intact.